Easy Chicken Sesame Toast
Crispy, golden and so addictive, these easy chicken sesame toasts are like prawn toast but simpler and cheaper! Perfect for parties or a quick snack, they disappear so fast.
Ingredients
- 1 lb Ground chicken
- White bread
- 1 tsp salt
- Dash of pepper
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- Oil for frying
- Sesame Seeds
- Parsley (optional)
Instructions
- Cut the crust off the bread so you get that seamless sesame chicken.
- Combine the Ingredients. It's as simple as it sounds, all you need to do is add all the ingredients except for the oil and sesame to a bowl, and mix together really well.
- Prepare the minced chicken. Spread a generous amount of the chicken mixture onto the bread. Then, using a wet-ish knife, cut the bread into quarters diagonally. Using a damp knife stops the minced chicken from sticking to it.
- Dip into Sesame Seeds. Press each piece of bread, chicken side down, into the sesame seeds until the chicken is evenly coated. The seeds will stick to the chicken.
- This is where the recipe gets versatile. The traditional way is to fry, but it's time-consuming and not really healthy. For an easier, healthier option, spray the toasts with oil and bake in the oven at 400°F until crispy. Alternatively, if you have an air-fryer, you can stick them in there for a fried taste that's healthier!
- Now that it's made, you have the perfect appetizer or finger food for any occasion.